ISBN:
9780323936026
Copyright:
2024
Publication Date:
09-01-2023
Imprint:
Elsevier
List Price:
$24.99
Evolve Resources for Williams' Essentials of Nutrition and Diet Therapy, 13th Edition
by Joyce Ann Gilbert, PhD, RDN and Eleanor Schlenker, PhD, RDN
Resources
ISBN:
9780323936026
Copyright:
2024
Publication Date:
09-01-2023
Imprint:
Elsevier
List Price:
$24.99
Any student who attempts to register for access will be reported to the school's faculty and administration.
Educator Resources on Evolve
- TEACH for Nurses
- PowerPoint® lecture slides
- Image collection
- Test bank
- Clinical judgment-style practice questions and answers
- Answers to the text’s case studies for the Next Generation NCLEX® (NGN)
- Concept Based Curriculum Map
Student Resources on Evolve
- Animations
- Review questions
- Answers to the text’s case studies for the Next Generation NCLEX® (NGN)
- Websites of Interest
-
PART 1: Introduction to Human Nutrition
1. Nutrition and Health
2. Digestion, Absorption, and Metabolism
3. Carbohydrates
4. Lipids
5. Proteins
6. Vitamins
7. Minerals and Water
8. Energy Balance
PART 2: Community Nutrition and the Life Cycle
9. Food Selection and Food Safety
10. Community Nutrition: Promoting Healthy Eating
11. Nutrition During Pregnancy and Lactation
12. Nutrition for Normal Growth and Development
13. Nutrition for the Aging Adult
14. Nutrition and Physical Fitness
PART 3: Introduction to Clinical Nutrition
15. Nutrition Assessment and Nutrition Therapy in Patient Care
16. Metabolic Stress
17. Drug-Nutrient Interactions
18. Nutrition Support: Enteral and Parenteral Nutrition
19. Gastrointestinal Diseases
20. Diseases of the Heart, Blood Vessels, and Lungs
21. Diabetes Mellitus
22. Renal Disease
23. Acquired Immunodeficiency Syndrome (AIDS)
24. Cancer
APPENDICES
A: Body Mass Index
B: Food Sources of Oxalates
C: Calculation Aids and Conversion Tables
D: Federal Food Assistance Programs -
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